OUZO

OUZO is a traditional Greek spirit with a distinct anise flavor profile, often accompanied by subtle herbal notes. This iconic liqueur hails predominantly from the regions of Macedonia and Lesvos in Greece, where it is traditionally distilled from grapes and flavored with aniseed.

OUZO is best enjoyed chilled or over ice, and it can be paired with a variety of meze, such as olives or seafood. For a refreshing twist, serve it with a splash of water, which creates a beautiful milky transformation, enhancing its unique character.