BLACK HAT TRIPEL DOWNTHE STAIRS

BLACK HAT TRIPEL DOWNTHE STAIRS is a Belgian-style Tripel brewed with a rich blend of malt and a touch of spicy yeast. It features a balanced flavor profile with notes of fruit, honey, and a distinct warmth, typical of the style. This beer is crafted in the region known for its traditional brewing methods, ensuring authenticity in every sip.

For optimal enjoyment, serve BLACK HAT TRIPEL DOWNTHE STAIRS in a tulip glass to enhance its aromatic profile. It pairs well with rich cheeses, roasted meats, and decadent desserts. Ideal serving temperature is between 45°F to 50°F, allowing the flavors to fully develop.